No area of catering is as multifaceted as the hotel business. There can be a huge variety of requirements for provision, preparation, serving and consumption of food and beverages within one operation.
In order to be able to provide you with a tailored offering, it’s therefore also important that we get as precise an idea as possible of the range of offerings within your business. The following questions will help us to optimise our offering for you:
We will be happy to put together a comprehensive hot beverages concept for you, incorporating not only an individual selection of coffee, tea and cocoa, but also an appealing range of additional items to guarantee optimum presentation of your hot beverages offering and to create effective sales impulses at the same time.
Where required, our field sales staff will also provide advice on searching for the ideal coffee machine solution for the individual areas – so that you are able to offer your guests an even better taste experience.